November 25, 2019

(L) Pork Tenderloin entrée; (Center) Mr. Taiji Nakanishi, President of Dokyu USA Inc. and Mr. Takeshi Nishikawa, Interpreter speaking to the guests; (R) Mr. Yuta Kobiyama, General Manager and Mr. Takeshi Nishikawa.

On November 19th, JASH...

November 23, 2019

L-R:  Dan Dinell, Izumi Kinney, Sandra Fujiyama, Barbara Tanabe, Michelle Hirose

On November 13, 2019 the Japan-America Society of Hawaii (JASH) hosted the second of a three part “talk story” series with local community leaders and JASH N...

October 29, 2019

On October 24, 2019, JASH held its Fall Japan Day program, sponsored by the McInerny Foundation and the Freeman Foundation. Approximately 200 students from Kailua High School, Kapaa High School, King Kekaulike High School, Konawaena High...

October 3, 2019

On September 17, 2019, JASH held its 43rd Annual Dinner & Silent Auction, themed “Celebrating the Dawn of Reiwa,” the beginning of a new era for Japan, a time when Japan and the U.S. can
celebrate the very special bond that our countries...

October 2, 2019

On Thursday, September 26, 2019, the Tomodachi Committee of the Japan-America Society of Hawaii held its annual “Let’s Talk Story” Luncheon at Waioli Kitchen and Bake Shop, formally known as Waioli Tea Room, in Manoa. Over 25 JASH member...

October 2, 2019

EPIC students arrive at the Honolulu International Airport

From September 27 – October 1, 2019, eight students from various Ehime high schools traveled to Hawaii to participate in a cultural exchange hosted by the Ehime Prefectural Intern...

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TASTE OF JASH presents Hokkaido

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