On Thursday, February 21, 2019, JASH hosted the FIRST in a series of FIVE Taste of JASH events at Odori-ko Restaurant.
March 18th at Utage Restaurant and Lounge
Register NOW, seats are limited.
JASH Vice Chairman, Hiroyasu Nakamura and Directors, Dan Dinell, Peter Dames and Kazuko Love chat with guests.
Guests enjoyed Hiroshima style okonomiyaki, fried oysters, sushi, and more! JTB USA, Inc. did a short presentation on travel hot spots in Hiroshima as well as other travel destinations in Japan.
Almost 70 guests both veterans and new to JASH enjoyed a fun ice-breaker game to start the evening off and entered for a chance to win door prizes.
Thank you to our partners The Japan Foundation Center for Global Partnership, Odori-ko Restaurant, JTB, USA, Inc. and OtaJoy by Otafuku for their donation of Okonomi sauce for every guest.
MAHALO for joining us!